{"product_id":"di-giorgio-lab-lab-100-commercial-espresso-machine-1-group","title":"Di Giorgio LAB 100 Commercial Volumetric Espresso Machine - 1 Group (Black)","description":"\u003ch4 data-path-to-node=\"0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"0\"\u003eDi Giorgio Lab LAB*100 Commercial Espresso Machine\u003c\/b\u003e\u003c\/h4\u003e\n\u003cp data-path-to-node=\"1\"\u003eThe Di Giorgio Lab LAB*100 is a high-performance commercial espresso machine engineered for durability and high-volume output. While positioned at an accessible price point, its internal construction reflects a heavy-duty design philosophy, prioritizing mechanical reliability and thermal stability over unnecessary electronics.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eThink of the LAB*100 as the \"workhorse\" of the espresso world—built with a rugged, oversized framework and a high-displacement heating system that ensures consistent performance during the most demanding morning rushes.\u003c\/p\u003e\n\u003ch4 data-path-to-node=\"4\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4\"\u003eEngineering and Durability\u003c\/b\u003e\u003c\/h4\u003e\n\u003cp data-path-to-node=\"5\"\u003eThe LAB*100 is built to withstand years of continuous use in a commercial environment. Eschewing fragile components for proven mechanical systems, it features:\u003c\/p\u003e\n\u003cul data-path-to-node=\"6\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"6,0,0\"\u003eHeavy-Duty Chassis:\u003c\/b\u003e A reinforced steel body provides a stable, vibration-resistant foundation for all internal components.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"6,1,0\"\u003eTraditional Pressurestat Control:\u003c\/b\u003e Uses a robust mechanical pressure switch to manage boiler temperature, offering reliable performance and straightforward maintenance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"6,2,0\"\u003eOversized Internal Plumbing:\u003c\/b\u003e Large-diameter piping ensures unrestricted water flow and reduces the likelihood of scale-related blockages.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-path-to-node=\"7\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7\"\u003eThermal Stability and Steam Capacity\u003c\/b\u003e\u003c\/h4\u003e\n\u003cp data-path-to-node=\"8\"\u003eAt the heart of the LAB*100 is a 5.6 - 6 L\u003cb data-index-in-node=\"33\" data-path-to-node=\"8\"\u003e copper boiler\u003c\/b\u003e, providing a massive thermal reservoir.\u003c\/p\u003e\n\u003cul data-path-to-node=\"9\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9,0,0\"\u003eThermosyphon Brew Groups:\u003c\/b\u003e This traditional circulation system keeps the group heads at the ideal brewing temperature by constantly cycling hot water from the boiler, ensuring the first shot of the day is as precise as the last.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9,1,0\"\u003eHigh-Volume Steam:\u003c\/b\u003e The large boiler capacity translates to nearly limitless steam pressure. Baristas can texture milk continuously without experiencing a drop in power or \"recovery lag.\"\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-path-to-node=\"10\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"10\"\u003eFunctional Design for Busy Cafés\u003c\/b\u003e\u003c\/h4\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,0,0\"\u003eVolumetric Programming:\u003c\/b\u003e Four programmable dose buttons per group allow for consistent extraction yields across different staff members.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,1,0\"\u003eTall Cup Clearance:\u003c\/b\u003e The work area is designed to accommodate tall takeaway cups (up to 110mm) directly under the group head, streamlining the workflow for high-volume service.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,2,0\"\u003eSimplified Serviceability:\u003c\/b\u003e The internal layout is designed for easy access, ensuring that routine maintenance is quick and cost-effective.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"DG Labs","offers":[{"title":"Default Title","offer_id":52874040443180,"sku":null,"price":4916.25,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0738\/2673\/0284\/files\/DJLabsCommercialEspressoMachine-1Group-TheKitchenBarista_2.jpg?v=1776455563","url":"https:\/\/thekitchenbarista.com\/products\/di-giorgio-lab-lab-100-commercial-espresso-machine-1-group","provider":"The Kitchen Barista \u0026 Gifts","version":"1.0","type":"link"}