This Classic Brazilian coffee hails from the Minas Gerais region, specifically from the Fazenda Cachoeira, a farm owned by the Barbosa Family. The coffee beans are of the Red Catuai variety and are processed naturally. They are grown at an elevation of 1150 meters, which contributes to their unique flavor profile.
Origin: |
Brazil |
Region: |
Minas Gerais |
Farm: |
Fazenda Cachoeira |
Producer: |
The Barbosa Family |
Variety: |
Red Catuai |
Process: |
Natural |
Elevation: |
1150 m |
Best for: |
Espresso |
Strength: |
Dense Bright Body |
Tasting Notes: |
Chocolate, Nuts, Sweet Orange
|
When brewed, this coffee offers a dense, bright body with distinctive tasting notes. You can expect dominant flavors of chocolate and nuts throughout your sips, which provide a rich and comforting experience. The coffee's profile is completed with a juicy and sweet orange note on the finish, adding a refreshing and citrusy touch to the overall taste.
This coffee is best suited for espresso preparation, where its bold flavors and profile can shine. It's an excellent choice for those who appreciate the comforting combination of chocolate and nuts in their coffee with a delightful citrus twist at the end. Enjoy the taste of Brazil's coffee heritage with each cup.