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This Ethiopian coffee blend offers a delightful and complex flavor profile.
Taste Profile: This coffee is marked by sweet and juicy notes, accented by hints of black tea and lemon zest. The combination of chocolate and stone fruit flavors creates a well-balanced sweetness and fruitiness, resulting in a unique and delightful taste experience.
Aroma: The inviting aroma is complex and balanced, with a beautiful melding of sweet and fruity notes. It entices with a combination of chocolate and stone fruit scents, promising an aromatic journey that aligns with the flavors.
This Ethiopian brew presents a harmonious blend of various tastes and aromas, making it an enticing choice for those seeking a coffee experience characterized by a balance of sweetness, fruitiness, and complexity.
| Origin: | Ethiopia |
| Region: | SNNPR |
| Wet Mill: |
Hallo |
| Variety: | Wolisho and Dega |
| Process: | Washed |
| Elevation: | 1900-2200 m |
| Use for: | Filter |
| Strength: | Medium Body |
| Tasting Notes: | Chocolate, Bergamot, Citrus |
| Beans | 100% Arabica |
|---|---|
| Bean Origin | Ethiopia |
| Profile | Medium-Light Roast |
Ethica Ethiopia Hallo Washed Filter Whole Bean Coffee
Proud members of the SCA, guided to exquisite brews by our SCA-trained coffee connoisseurs
