Profitec Pro 600 Espresso Machine w/ Quick Steam

Experience the art of Italian cafe-style drinks from the comfort of your home with the Pro 600 espresso machine. Merging classic espresso design with German engineering, this machine is built to craft beverages that rival those found in renowned cafes.

For over 35 years, Profitec has been synonymous with hand-crafted German-designed and engineered machines, drawing inspiration from the rich traditions of Italian craftsmanship. Their unwavering commitment to quality has resulted in exceptional machines that stand the test of time. The Profitec Pro 600 carries on this legacy, offering reliable performance that will endure for years to come.

The Pro 600 sets itself apart in the double boiler category with its conservative footprint, thanks to the vibratory pump and smaller boilers. This innovative design delivers a powerful machine without sacrificing space, making it an outstanding choice for those seeking a compact yet high-performing espresso machine. The combination of these features, along with the brilliance of German engineering, positions the Profitec Pro 600 as a serious contender in its class.

With the Pro 600's dual boilers, you can effortlessly steam milk and extract espresso simultaneously, enabling you to efficiently serve multiple beverages to your loved ones. The inclusion of a second boiler equipped with its own PID (Proportional-Integral-Derivative) controller grants you precise control over every variable, ensuring consistent and customizable brewing results.

This variant of the Pro 600 introduces a thoughtful update, replacing the rotary-style dials of the original version with user-friendly joystick-style controls for steam and hot water. This enhancement further enhances the ease of use and adds a touch of modernity to the machine.

Indulge in the perfect harmony of classic design, German engineering, and unparalleled functionality with the Profitec Pro 600. Elevate your home brewing experience and delight in the artistry of cafe-quality espresso and velvety steamed milk.